Cliff Eberhardt with Louise Mosrie

When:
September 24, 2016 @ 7:00 pm
2016-09-24T19:00:00-04:00
2016-09-24T19:15:00-04:00
Where:
Slater Mill
67 Roosevelt Avenue
Pawtucket
RI 02860
Cost:
$18
Contact:
Stone Soup Coffeehouse
401-335-0371

Cliff 4 by Rodney Bursiel

“Eberhardt sings with passion and with wit…what makes his brand so rare is the self-assurance and poise he brings to his nearly flawless show.” —The New York Post

NYC veteran songwriter Cliff Eberhardt brings his literate Cole Porter meets Tom Waits style of pop/blues songwriting and dynamic performance skills to The Stone Soup Coffeehouse in their 36th season with special guest and Nashville native/Americana songwriter Louise Mosrie opening the show.

Eberhardt is well known for his epic first album in the 90s on Windham Hill Records. “The Long Road” features a title cut duet with the late folk icon Richie Havens. Eberhardt went on to produce 9 more albums on Shanachie and Red House Records to critical success as well as accumulating multiple song cuts by other notable artists. His latest project is “Shrew Songs” – written and performed in the 2012 Folger Theatre’s award-winning production of “The Taming of the Shrew”. He is also well known as a songwriting teacher, producer and arranger. 

Louise_headshot_2014

“Louise Mosrie may well be the brightest young folk-oriented artist to emerge from Nashville in many a year.” – Rich Warren, WFMT-FM, The Midnight Special, Chicago

Mosrie got her start by taking top honors at the Kerrville Folk Festival New Folk Songwriting contest and then went on to win or place at several other festival competitions including Telluride Bluegrass, Rocky Mtn. Folks Fest and Falcon Ridge Folk Fest. Her album, “Home”, debuted at #1 on the Folk DJ charts in January 2010. Her latest album, ‘Lay It Down”, was arranged and produced by Cliff Eberhardt and landed on several “Best of” radio lists in 2014. She continues to tour widely as a solo artist and also with Eberhardt. 

Doors open 1/2 hour before the concert.
All seating is on a first-come, first-served basis.
Coffee, tea, hot chocolate and pastries are available for purchase before each show and during intermission.